Party Pretzels

zieak ♦ January 6, 2008 ♦ Leave Your Comment

Last year i was in Valdez for the ARPA conference.  For the opening social there were bowls of small pretzels on the tables.  I reached for a handful of them but they were – sort of wet.  Closer inspection showed they had a oily covering with a greenish powder on them.  My friend just wolfed them down by the fistful.  I tried one hesitantly and agreed that they were good.  The woman that made them was kind enough to share her recipe…

3 pound bag of mini pretzels
1 bottle Orville Reddenbacher popping oil
1 packet of Hidden Valley ranch dip mix
1 tablespoon Johnny’s seasoning salt
2-3 teaspoons of lemon pepper
0 slices of bacon

Mix all ingredients and let sit for 3 days.